animal feed supervisor

Code 3122.4.1

Animal feed supervisors supervise the manufacturing process of animal feeds. They control quality, take samples for labs, follow up on lab results and take measures according to the results.

Essential skills

Knowledge

  • temperature scales
  • food and beverage industry
  • food legislation
  • regulations for hygiene in feeding animals
  • prepared animal feeds contamination hazards

Skills and competences

  • follow-up lab results
  • apply HACCP
  • apply GMP
  • apply requirements concerning manufacturing of food and beverages
  • control production
  • monitor temperature in manufacturing process of food and beverages
  • monitor machine operations
  • control minor maintenance
  • mark differences in colours
  • keep up with innovations in food manufacturing
  • manage the reception of raw materials for animal feeds
  • manage food manufacturing laboratory
  • ensure sanitation
  • collect samples for analysis
  • handle documentation for prepared animal feeds
  • consider economic criteria in decision making
  • check quality of products on the production line

Transversal competences

  • examine production samples
  • exert quality control to processing food
  • manage staff
  • carry out checks of production plant equipment
  • mitigate waste of resources
  • quality assurance methodologies
  • follow an environmental friendly policy while processing food

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What to assess for this role

Technical knowledge can be verified with tests and references. What never shows up on a CV are the transversal competences, and they explain most failed hires. Before closing, it pays to measure them with a standardised battery.

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Sources

This service uses the ESCO classification of the European Commission and the Mapha Taxonomy developed by OTIC SOFOFA (CC BY 4.0), in an adapted version. Group codes come from the ILO's ISCO-08. See sources and licences